1. UMP Open Scholarship

School of Agricultural Sciences

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Organization name
School of Agricultural Sciences

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

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Date Issued:  [2010 TO 2019]
Subject:  Meat quality.

Results 1-4 of 4 (Search time: 0.001 seconds).

Issue DateTitleAuthor(s)
12019Effect of dietary inclusion of safflower meal on ruminal fermentation, growth performance, carcass characteristics, and meat quality of lambs.Mlambo, Victor. 
22019From landfills to the dinner table : red grape pomace waste as a nutraceutical for broiler chickens.Mlambo, Victor. 
32019A nutritional evaluation of insect meal as a sustainable protein source for jumbo quails: physiological and meat quality responses.Mlambo, Victor. 
42019Valorization of red grape pomace-waste using polyethylene glycol and fibrolytic enzymes: physiological and meat quality responses in broilers.Mlambo, Victor.